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- Cabernet Sauvignon
- Red Blend
- Pinot Noir
- Merlot
- Other Red
- Malbec
- Syrah / Shiraz
- Zinfandel
- Sangiovese
- Tempranillo
- Grenache
- Nebbiolo
- Bordeaux
- Chardonnay
- Sauvignon Blanc
- Pinot Gris/Pinot Grigio
- Other White
- Riesling
- White Blend
- Sparkling Blend
- Brut
- Prosecco
- Sparkling Rose
- Extra Dry
- Blanc de Blancs
- Blanc de Noirs
- Demi Sec
- Sparkling Red
- Rose
- White Zinfandel
- Other Rose
- Moscato
- Dessert Wines - Other
- Fruit Wine
- Port
- Sherry
- Mead
- Marsala
- Sweet White Dessert Wine
- Sweet Red Dessert Wine
- Ice Wine
- Madeira
- Others
- Non-Alcoholic Sparkling
- California
- Columbia Valley
- Napa Valley
- Oregon
- Other
- Russian River Valley
- Sonoma County
- Texas
- Washington
- Alsace
- Bordeaux
- Burgundy
- Champagne
- Languedoc-Roussillon
- Loire
- Provence
- Rhone
- Southern France
- The Loire
- The Southwest
- Friuli-Venezia Giulia
- Piedmont
- Sardinia
- Sicily
- Trentino-Alto Adige
- Tuscany
- Umbria
- Veneto
- Vino da Tavola Bianco Dolce
- Vino da Tavola Rosso
- Bullas
- Castilla y Leon
- Catalunya
- Cava
- Jerez/Xe're's/Sherry
- Madrid
- Montsant
- Pened'es
- Priorato
- Rias Baixas
- Ribeiro
- Ribera del Duero
- Rioja
- Australia
- New Zealand
- Baden
- Franken
- Mittle Rhein
- Mosel-Saar-Ruwer
- Nahe
- Pfalz
- Rheingau
- Rheinhessen
- Wurttemberg
- Mendoza
- Nepal
- Argentina
- Canada
- Chile
- Greece
- Madeira
- Portugal
- South Africa
- Beef
- Lamb
- Poultry
- Pork
- Deer
- Duck
- Mushrooms
- Hard cheese
- Mild Cheese
- Pasta
- Spicy Foods
- Lean Fish
- Rich & Oily Fish
- Sweet Desserts
- Shell Fish
- Vegetables
- Chicken
- White Fish
- Cheese
- Desserts
- Tarts
- Chocolate
- Seafood
- Salads
- Soft Cheeses
- Charcuterie Boards
- Veggies (Cooked Or Raw)
- Salmon
- Shrimp
- White Meats
- Creamy Dishes
- Red Meats
- Rich Italian-Inspired Dishes
- Lightly Spiced Dishes
- Game
- Rustic Dishes
- Summery Salads
- Lighter Meals
- A Variety Of Fresh Asian Flavors
- Rich Fish
A fortified wine produced in Marsala, Italy (Sicily), and aged in wooded casks, this wine can be dry or sweet. First popularized outside Sicily by an English trader in the 1700s – it seems if there’s alcohol involved, you’ll also find a Brit on the scene.
Marsala has a content of 15-20% alcohol and is commonly used in cooking. Marsala wines are classified based on their color, sweetness, and aging and come in three levels of sweetness – secco, semi-secco, and dolce. It delivers a nutty, brown sugar aroma and flavors of honey, toffee, walnut, vanilla, fruit, licorice, and tobacco. Whew.
Click here to shop for Marsala and other wines online. Among Bottlerover’s Marsala selection, you’ll find Colombo Dry, Opici Sweet, and Florio Dry. Shop online for all your wine, liquor, and beer. Bottlerover offers free delivery to your doorstep – often within 1-hour.