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- Demi Sec
- Sparkling Red
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- White Zinfandel
- Other Rose
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- Dessert Wines - Other
- Fruit Wine
- Port
- Sherry
- Mead
- Marsala
- Sweet White Dessert Wine
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- Non-Alcoholic Sparkling
- California
- Columbia Valley
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- Bordeaux
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- Jerez/Xe're's/Sherry
- Madrid
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- Ribera del Duero
- Rioja
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- Baden
- Franken
- Mittle Rhein
- Mosel-Saar-Ruwer
- Nahe
- Pfalz
- Rheingau
- Rheinhessen
- Wurttemberg
- Mendoza
- Nepal
- Argentina
- Canada
- Chile
- Greece
- Madeira
- Portugal
- South Africa
- Beef
- Lamb
- Poultry
- Pork
- Deer
- Duck
- Mushrooms
- Hard cheese
- Mild Cheese
- Pasta
- Spicy Foods
- Lean Fish
- Rich & Oily Fish
- Sweet Desserts
- Shell Fish
- Vegetables
- Chicken
- White Fish
- Cheese
- Desserts
- Tarts
- Chocolate
- Seafood
- Salads
- Soft Cheeses
- Charcuterie Boards
- Veggies (Cooked Or Raw)
- Salmon
- Shrimp
- White Meats
- Creamy Dishes
- Red Meats
- Rich Italian-Inspired Dishes
- Lightly Spiced Dishes
- Game
- Rustic Dishes
- Summery Salads
- Lighter Meals
- A Variety Of Fresh Asian Flavors
- Rich Fish
This is not a white wine. At all. It’s a Rosé. Or at least a sibling of the Rosé family. It is made of Zinfandel grapes – a black-skinned grape - and falls between off-dry and moderately sweet. The story goes that White Zinfandels were created by Sutter Home Family Vineyards in 1975 by chance. Now it’s also made in Croatia and Italy.
White Zinfandel – which outsells Red Zinfandel by 6x - has a low alcohol and caloric content to go with its soothing fresh fruit and smoked spice flavors. Popular brands include Sutter Home White, Beringer White, and Gallo Family Vineyards.
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