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Blanc de Blancs – French for white from whites - refers to Champagne produced entirely from Chardonnay grapes. (Most Champagne is created from a blend of three grapes.)
Considered a wine drinker's delight, Blanc de Blancs is described as dry, crisp and clean, with a lively acidity; as with most wines, the taste varies depending on where the grapes were grown.
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