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Many of the best cocktails require a cordial/liqueur or two. A liqueur, or cordial, is a sweetened distilled spirit that begins with a base liquor, which can be anything from neutral grain alcohol to brandy, whiskey, or rum. Sugar is then added along with a mix of herbs, fruits, spices, and other ingredients to obtain the desired flavor. Liqueurs are just as important as the base liquors in your home bar, and some liqueurs, such as triple sec, amaretto, and Irish cream, are used more often than others. Cordial and liqueur are often used interchangeably but cordial is often used to describe sweeter distilled spirits that are very dessert-like. You might see 'cordial' on labels for coffee or cream spirits like Kahlua or Baileys. Online shoppers buy Chambord online more than any other liqueur and with the industry’s massive shift to at-home consumption, folks look to cordial delivery services to round out their bar cart, and to be stocked like the pros! Now, all that’s left is to start accepting tips!

There are three main types of rum: white rum, dark rum, and spiced rum. Depending on the style, the alcohol content of rum can range from 20 percent alcohol by volume like in coconut rum, to 75.5 percent alcohol by volume like in Bacardi 151. Most of the well known rum brands like Captain Morgan and Bacardi make their own versions of each type of rum.

Popular liqueurs include Bailey’s Irish Cream, Kahlua coffee liqueur, Jägermeister, Cointreau. Check our recipe section to learn how to make cocktails with these.